Daily Lunch Specials All Daily Specials 8.00 Tuesday Country Fried Steak Top sirloin breaded, fried and served with green beans and mashed potatoes smothered with milk gravy. Pierogies Potato dumplings skillet fried with mushrooms, peppers and onions. Finished with a dollop of sour cream. Wednesday Fish Tacos Baja Style
Batter fried fresh fish on a flour tortilla with pineapple chipotle aioli and a cabbage salad. Served with house made potato chips. Sweet Potato Black Bean Burrito Served enchilada style with salsa, sour cream and avocado. Thursday Bill's Manhattan Thick sliced house made bread topped with thinly sliced roast beef and mashed potatoes, all smothered with a rich brown gravy. Pasta Samosa A play on the Indian fried pastry often served from a cart. Potatoes and peas simmered in a rich coconut curry sauce all tossed with pasta and fresh cilantro.
Friday Salmon Croquettes
Fresh salmon bound with cracker crumbs, deep fried and served with tartar sauce, creole slaw and house made potato chips. Chili and Cheese A thick, spicy black bean chili served with sour cream and a grilled cheese sandwich.
Salads Salmon Hoppin John A nest of baby greens served with a timbal of black eyed pea and rice salad that has been topped with a piece of seared salmon. 9.50 Thai Chicken Salad
Roasted chicken, peppers, carrots, cucumbers, lettuces and fresh herbs tossed with a Thai peanut dressing, and garnished with toasted peanuts & wasabi peas. 9.50 Bill's Cobb Salad Grilled chicken, avocado, tomatoes, bleu cheese, artichoke hearts and bacon served on a bed of mixed greens with choice of dressing. 9.00 Spinach Salad Baby spinach, green onions and red pepper strips splashed with a hot bacon dressing and topped with bacon, cornbread croutons and a poached egg. 9.00 Fruit & Chicken Salad Served with poppy seed dressing and candied pecans. 9.00
Caesar Salad
Classically made with the finest freshly grated parmesan cheese available. 8.50
Sandwiches
All sandwiches are served with the choice of 1 side item.
Tuna Melt
House made tuna salad and Swiss cheese pressed in a Panini grill on fresh bread. 8.00 Chicken Salad Sandwich House made chicken salad served on fresh bread with lettuce. 7.50 Grilled Chicken Club Grilled chicken, bacon, Swiss cheese with lettuce, tomato and onion served on a bun with avocado aioli. 8.50 Classic Reuben House cooked corned beef sliced thin and grilled on rye bread with sauerkraut, Swiss cheese and Russian dressing. 9.00 Asian Chicken Wrap Grilled chicken in a wrap and Asian slaw, sprouts and lettuce. 8.50 Hummus Vegetable Wrap House made hummus, lettuce, sprouts and avocados in a wrap with tzatziki sauce. 8.00 Three Cheese Panini White cheddar, Swiss and provolone cheeses topped with pesto sauce and toasted in a Panini press on house made bread. 7.50 Hamburger House ground top sirloin grilled to order with choice of toppings. 7.50 Add cheese .50 Add bacon 1.0o Pimento Cheese and Bacon
Pimento cheese made with white cheddar and roasted red peppers served on fresh bread with lettuce, tomato and smoked bacon. 7.50
Crab Cake Sandwich Jumbo lump crab in a Maryland style cake served on homemade bread with remoulade sauce. 10.00 Hawaiian Panini Ham, pineapple, Swiss cheese and sweet pepper relish toasted in a Panini press on our house made bread. 8.50 Sides
Fresh Fries Hand cut and twice fried.
Creole Slaw Cabbage, carrots and peppers tossed with a creole mustard sauce.
House Salad With choice of house made dressings - dill, apricot vinaigrette, bleu cheese, balsamic vinaigrette, spicy honey mustard and tarragon vinaigrette. Fresh Fruit A melange of fruits.
Vegetarian Option Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
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Bill's Menu >
Lunch Menu |